Farm Beginnings: The End of the Beginnings for Sweet Showers Farm

A freshly painted mailbox!

This is my last posting about Farm Beginnings because I feel we have passed by the Beginnings part and are onto the beginning of the Doing part.

The Doing part, as you know, is the steady pace learning and exploration tango contained within every moment - you try corn on the lower field for the first time, the squash borer kills all of your cucumbers, goats escape (again), the strawberries are too wet, the chickens are decimated by a hawk, you hold a baby lamb as the sun rises, the sunflowers are pulled down because you planted your peas too quickly to trellis along and everything falls onto the pumpkins. (In the future, may all of my “problems" be as simple as sunflowers falling onto the pumpkins!)

Part of the Permaculture Design Course was to envision what would be on the land in 15-20 years. So this is the global view.

We are calling our land Sweet Showers Farm, courtesy of my Chaucer days. Whan that Aprille with his shoures soote, The droghte of March hath perced to the roote. Sweet Showers Farm works two ways. The Sweet can be a noun showering down upon the Farm and/or the Sweet can be an adjective describing the Showers of rainfall. It makes me wiggily with happiness.

For my future questions there are many online resources to help me: Start2Farm.gov, Virtual Grange, Greenhorns, Beginning Farmers, Young Farmers Coalition, and I have been cultivating neighbor mentors.

Courtesy of my Permaculture Design Course (PDC), which I highly highly recommend as a way to recharge your educational, spiritual, and joy of life batteries, we have a farm plan and goals for the next 25 years.

A closeup of the plantings and whatnot near the house - akin to a vision board.

The PDC did a wonderful job inspiring me - but it also left a bug in my ear. The first day, our instructor Andrew Faust, punctured through my idealism in one obvious comment. It was along the lines of, “You know, people want to run away and create their little paradise, which is great. But what happens when your well is poisoned from the leachate from the municipal landfill, your air quality is so poor you can’t leave the house some days [which happens to those close to Concentrated Animal Feeding Organizations - aka factory farming, the EPA did a study on it], your weather is so weird that you can no longer plant the crops of your grandparents [see Tabasco], and your animals are stressed from the heat and stop producing enough milk to feed you.”

Duh!

So there it is - the balancing act of life. I am you and you are me and we are all in this together. The choices rest in the Doing.

May sweetness shower our farm...

Here is the post on Real Time Farms